Bò lúc lắc, or shaking beef, is a popular Vietnamese dish known for its tender, marinated beef cooked quickly over high heat. The meat is typically marinated in a mixture of soy sauce, fish sauce, garlic, and black pepper, giving it a savory and slightly sweet flavor. Served with a side of steamed rice and a fresh vegetable salad, bò lúc lắc is a satisfying and flavorful meal that is sure to please any palate. The dish's name, "bò lúc lắc," comes from the motion of shaking the pan while cooking the meat, which ensures that the beef is cooked evenly and retains its tenderness.



Come and experience the delicious dishes at MET Vietnamese restaurant & Vegetarian Food.

Address: 29 P. Hàng Trống, Hàng Trống, Hoàn Kiếm, Hà Nội

Location : https://www.google.com/maps?cid=17045009394356288569

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